Name: Avocado Feta Cucumber Bites
Prep time: 10 min
Total time: 10 min
Ingredients: 1 English cucumber, sliced into 1/2-inch rounds; 2 ripe avocados; Half of 1 beefsteak tomato, diced (plus more for garnish); 1 to 2 tablespoons lemon juice (about half a lemon); 1/4 cup feta cheese, crumbled; Salt and black pepper, to taste; Pinch of red pepper flakes, optional

Ingredients

Scale

1 English cucumber, sliced into 1/2-inch rounds
2 ripe avocados
Half of 1 beefsteak tomato, diced (plus more for garnish)
1 to 2 tablespoons lemon juice (about half a lemon)
1/4 cup feta cheese, crumbled
Salt and black pepper, to taste
Pinch of red pepper flakes, optional

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Instructions

In a medium bowl, mash the avocados with the tomato, feta, lemon juice, salt, and black pepper with a fork. Mix until mostly smooth but with a few small chunks left for texture.
Place the cucumber slices on a serving platter. Using a small spoon or cookie scoop, top each cucumber slice with the mashed avocado. Garnish with the extra diced tomatoes, a dash of salt and pepper, and sprinkle a pinch of red pepper flakes for a bit of heat if desired. Serve immediately and enjoy!

Prep Time: 10
Category: Appetizer